Course summary

Learn how to make feta and camembert cheese. Take home what you make and enjoy cheese sampling with matching wines. Ingredients and recipes provided. Tutor – Sharon Howard.

PLEASE EMAIL info@ycc.net.au IF YOU ARE INTERESTED IN ENROLLING IN THIS CLASS IN THE FUTURE.

What you will learn

  • how to make fetta cheese at home
  • how to make camembert cheese at home

What you will get

  • hands on cheese making
  • tuition and take-home recipes
  • your own fetta and camembert cheese to take home
  • includes equipment, ingredients and cheese samples

What to bring

  • apron
  • large container (enough to hold 2 cheeses) with drainage tray
  • a large clean old bath towel and
  • lunch
  • a pen for additional note taking

 

Course cost

COST: $105.00

Class availability: 0 PLACES REMAINING

Course dates

New date coming soon!

Booked Out

Course gallery

The photos below are an indication of what to expect from the class.

How to book short courses and workshops

Online

Follow the prompts to choose a course, enter your details, complete payment and finalise your enrolment.

By phone

Call 9687 1560 during office hours and have your credit card details ready. We accept MasterCard and Visa.

In person

Come to YCC at 59 Francis Street, Yarraville during office hours to complete an enrolment form and pay.