Healthy treats and desserts 24/6

Course summary

Super food treats made easy. Learn how to make healthy and delicious treats, all sugar free, vegetarian with vegan and raw options included. Gain a passion for healthy eating through this hands on practical cooking class. Leave with a new found knowledge and lots of treats to take home including snicker slice, goji ripe and more.

What you will learn

  • all about super foods including where to source and how to use at home
  • specially designed vegan desserts
  • hands on experience making super food balls & healthy slices

What you will get

  • delicious taste testers
  • healthy treats to take home
  • lots of hands on fun
  • simple and achievable recipes

What to bring

  • apron
  • container

About the tutor

Cathy Kelaiditis is a tallented home cook with a passion for healthy and delicious food. As a self confessed health nut, Cathy has developed a delicious range of healthy desserts and shares them with friends and family. These treats have developed quite a following, and are now stocked in several cafes throughout Melbourne. Cathy’s recipes are all vegan and free from refined sugar, dairy, wheat, gluten, yeast and any nasty additives.

 

Course cost

COST: $75.00

Class availability: 10 PLACES REMAINING

Course dates

Sunday 24 June
10.00am – 1.00pm (1 session)

Book this course

To enrol in this course, fill out the form below. Remember to add the details of any other students who are part of your booking.

10 PLACES AVAILABLE

Enrolment details – Student 1

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Course gallery

The photos below are an indication of what to expect from the class.

How to book short courses and workshops

Online

Follow the prompts to choose a course, enter your details, complete payment and finalise your enrolment.

By phone

Call 9687 1560 during office hours and have your credit card details ready. We accept MasterCard and Visa.

In person

Come to YCC at 59 Francis Street, Yarraville during office hours to complete an enrolment form and pay.