Cooking & hospitality
Showing 1–12 of 17 results
Savoury breads
Sunday 24 March
10.00am – 2.00pm (1 session)
Class availability: 5 PLACES REMAINING
COST: $69.00
Home-made preserves
Sunday 31 March
10.00am – 1.00pm (1 session)
Class availability: 8 PLACES REMAINING
COST: $49.00
Greek biscuits
Sunday 31 March
1.30pm – 5.00pm (1 session)
Class availability: 4 PLACES REMAINING
COST: $59.00
Sauerkraut
Friday 5 April
6.30pm – 8.00pm (1 session)
Class availability: 10 PLACES REMAINING
COST: $49.00
Easter biscuits for parents and kids
Saturday 6 April
1.00pm – 4.30pm (1 session)
Class availability: 4 PLACES REMAINING
COST: $85.00
Sri Lankan seafood
Sunday 7 April
10.00am – 1.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $69.00
Ayurveda 'food as medicine'
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $65.00
Gozleme, baklava and Turkish coffee
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $69.00
Peach cookies (breskvice)
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $55.00
North Indian thali
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $75.00