Cooking & hospitality
Showing all 9 results
Kids in the kitchen
Thursday 20 October
4.00pm – 5.30pm (6 sessions)
Class availability: 6 PLACES REMAINING
COST: $205.00
Gingerbread skeletons and spider web cookies
Saturday 29 October
1.00pm – 5.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $80.00
Sourdough bread making
Sunday 30 October
2.00pm – 5.00pm (1 session)
Class availability: 5 PLACES REMAINING
COST: $80.00
Sourdough varieties and more
Sunday 6 November
2.00pm – 5.00pm (1 session)
Class availability: 5 PLACES REMAINING
COST: $90.00
Home-made jams and preserves
Saturday 12 November
2.00pm – 5.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $75.00
Yummy DOSA of South India
Sunday 20 November
10.00am – 1.30pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $75.00
Famous Vegan curries
Sunday 27 November
10.00am – 1.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $70.00
Shortbread - Just in time for Christmas
Saturday 3 December
2.00pm – 4.00pm (1 session)
Class availability: 1 PLACE REMAINING
COST: $60.00
Variety of Greek biscuits - Online Tutorial
Learn in your own home at your own pace.
You will be emailed the instructions including pre-recorded tutorials within 48 hours of purchase.
Class availability: 5 PLACES REMAINING
COST: $59.00