Cooking & hospitality
Showing 1–12 of 43 results
Burek, baklava and Turkish coffee
Saturday 16 November
10.00am – 1.30pm (1 session)
Class availability: 8 PLACES REMAINING
COST: $65.00
Indian vegetarian curries
Sunday 17 November
10.00am – 1.00pm
Class availability: 7 PLACES REMAINING
COST: $59.00
Gingerbread house
Saturday 23 November
10.00am – 2.00pm (1 session)
Class availability: 7 PLACES REMAINING
COST: $75.00
Christmas dishes with a Sri Lankan twist
Sunday 24 November
10.00am – 2.00pm (1 session)
Class availability: 8 PLACES REMAINING
COST: $85.00
Indian sweet platter
Saturday 30 November
10.00am – 1.00pm
Class availability: 6 PLACES REMAINING
COST: $59.00
Gingerbread house for parents and kids
Sunday 1 December
10.00am – 2.00pm
Class availability: 2 PLACES REMAINING
COST: $95.00
Malaysian rendang, roti jala and steamed tumeric rice
Saturday 7 December
10.00am – 1.00pm (1 session)
Class availability: 9 PLACES REMAINING
COST: $75.00
Baklava and Turkish coffee reading
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $59.00
Gozleme, baklava and Turkish coffee
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $69.00
North Indian feast
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $59.00
Peach cookies (breskvice) for parents and kids
New date coming soon!
Class availability: 0 PLACES REMAINING
COST: $100.00