Cooking & hospitality
Showing 1–9 of 29 results
Ajvar and lepinja flat bread
Saturday 19 August
2.00pm – 5.00pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $45.00
Australian wine regions
Saturday 26 August
6.00pm – 9.00pm (1 session)
Class availability: 12 PLACES REMAINING
COST: $59.00
Burek and maznik
Saturday 26 August
2.00pm- 5.00pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $45.00
Cevapi with lepinja flat bread
Saturday 29 July
2.00pm – 5.00pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $45.00
Custard cream horns
Sunday 24 September
2.00pm – 5.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $45.00
Devonshire tea
Sunday 24 September
10.00am – 12.00pm (1 session)
Class availability: 10 PLACES REMAINING
COST: $35.00
Easy cheesy
Saturday 2 September
10.00am – 4.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $105.00
Explore and discover wine (14/9)
Thursday 14 September
6.00pm – 9.00pm (1 session)
Class availability: 12 PLACES REMAINING
COST: $59.00
Explore and discover wine (3/8)
Thursday 3 August
6.00pm – 9.00pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $59.00