Cooking & hospitality
Showing all 11 results
Mexican street food - tacos and quesadillas
Sunday 4 June
2.00pm – 5.00pm (1 session)
Class availability: 5 PLACES REMAINING
COST: $95.00
Mexican street food - Sopes
Thursday 15 June
6.00pm – 9.00pm (1 session)
Class availability: 7 PLACES REMAINING
COST: $95.00
Hawker food of Singapore: Hainanese Chicken Rice with Chef Lyn
Saturday 17 June
1.30pm – 4.30pm (1 session)
Class availability: 4 PLACES REMAINING
COST: $99.00
Hawker Food of Singapore: Hokkien Noodles with Chef Lyn
Sunday 18 June
10.00am – 1.00pm (1 session)
Class availability: 5 PLACES REMAINING
COST: $99.00
Sourdough Bread Making (18 June)
Sunday 18 June
2.00pm – 5.00pm (1 session)
Class availability: 0 PLACES REMAINING
COST: $80.00
Mexican street food - enchiladas verdes
Thursday 22 June
6.00pm – 9.00pm (1 session)
Class availability: 4 PLACES REMAINING
COST: $95.00
Vegetarian Curries of North India
Sunday 20 August
10.00am – 1.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $85.00
North Indian Feast - Vegetarian and Vegan
Sunday 27 August
10.00am – 1.00pm (1 session)
Class availability: 7 PLACES REMAINING
COST: $80.00
Samosa with masala chai
Sunday 3 September
10.00am – 1.00pm (1 session)
Class availability: 4 PLACES REMAINING
COST: $75.00
North Indian Breads
Sunday 10 September
10.00am – 1.00pm (1 session)
Class availability: 6 PLACES REMAINING
COST: $75.00
Variety of Greek biscuits - Online Tutorial
Learn in your own home at your own pace.
You will be emailed the instructions including pre-recorded tutorials within 48 hours of purchase.
Class availability: 5 PLACES REMAINING
COST: $59.00