Cooking & hospitality

Showing 1–9 of 35 results

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Ajvar and lepinja

Saturday 3 June
2.00pm – 5.00pm (1 session)

Class availability: 7 PLACES REMAINING
COST: $45.00

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Book now

Australian wine regions

Friday 2 June
6.00pm – 9.00pm (1 session)

Class availability: 12 PLACES REMAINING
COST: $59.00

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Book now

Banh Mi (Vietnamese crunchy rolls)

Saturday 29 April
10.00am – 12.00pm (1 session)

Class availability: 0 PLACES REMAINING
COST: $40.00

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Book now

Banh Xeo (Vietnamese sizzling pancakes)

Saturday 17 June
2.00pm – 4.30pm (1 session)

Class availability: 12 PLACES REMAINING
COST: $45.00

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Book now

Beef rendang with roti

Saturday 6 May
10.00am – 2.00pm (1 session)

Class availability: 9 PLACES REMAINING
COST: $64.00

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Book now

Cevapi with lepinja (20/05)

Saturday 20 May
10.00am – 1.00pm (1 session)

Class availability: 7 PLACES REMAINING
COST: $45.00

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Book now

Char kway teow

Sunday 4 June
10.00am – 1.00pm (1 session)

Class availability: 11 PLACES REMAINING
COST: $50.00

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Book now

Cooking for blokes - curry fest

Tuesday 9 May
6.00pm – 9.00pm (1 session)

Class availability: 9 PLACES REMAINING
COST: $65.00

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Book now

Cooking for blokes - show off dish

Thursday 29 June
6.00pm – 9.00pm (1 session)

Class availability: 12 PLACES REMAINING
COST: $65.00

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