Course summary
This holiday program wraps children in a world of movement, colour, and delicious discovery.
Children will dance, create, laugh, and learn — shaping memories as vibrant as the tote bag and socks they design and as sweet as the treats they make.
It’s a day that celebrates creativity in all its forms, from expressive movement to hands‑on making, all in a supportive environment.
What parents love most about YCC’s school holiday programs is that they’re always unique and a little bit different. And not to mention, so much FUN!
Suitable for children aged between 7 and 12 years old.
9.30am – 10.30am: Creative Dance Workshop
This 60-minute dance class for children starts with a fun and energetic warm-up set to popular songs that children know and love, helping them build confidence and get moving. Children will then learn a simple, engaging dance routine step by step, focusing on enjoying the music and movement. The class finishes with a relaxed mini showcase, where students can share what they’ve learned.
10.30am – 12.00pm: Tie Dye – Tote Bag & Socks Workshop
12.30pm – 3.30pm: Layered Fruit Parfaits
About the dancing & tie dye tutor
Valeriya holds a degree in Fashion Design and has a strong passion for textiles and hands-on creative work. She has experience delivering tie-dye workshops across a range of formats and age groups, adapting sessions to suit different participants and settings. She enjoys sharing the bright, playful process of tie-dye in a way that is engaging and accessible, while guiding participants to create pieces they’ll genuinely use and wear.
In addition to her visual arts practice, Valeriya brings over 10 years of dance experience from overseas. She has performed in large-scale productions and worked as both a performer and choreographer. Combining creativity in both movement and making, she creates fun, energetic classes where children can express themselves through dance and hands-on art.
Instagram: @Colour and Rhythm Workshops
About the cooking tutor
Food and storytelling sit at the heart of Kristina Naray’s life practice as a cook, host and cultural storyteller, of mixed Bisaya Subanen Filipino and Hungarian heritage. She holds a Bachelor of Health Sciences, majoring in Nutrition and Health Promotion, with her career spanning community nutrition education, and digital health in the healthcare sector, to hosting intimate pop-up lunches and dinners, and teaches cooking workshops, where she shares dishes and practices passed down from her family and communities.
Kristina is part of The Entree Pinays, a collective of entrepreneurial Filipinas introducing Filipino cuisine, culture and community to Australia.
IMPORTANT:
- Please ensure children are dropped off at YCC, 59 Francis Street, Yarraville at 9.15am
- Children will need to be picked up by 3.30pm sharp
- Please let us know if your child has any allergies
What to bring
- A water bottle and lunch
- Casual clothes that can get a little messy
- An apron(if they have one) to protect their clothes
- A container for leftovers
Course cost
COST: $98.00
Class availability: 8 PLACES REMAINING
Course dates
Wednesday 23 September
9.30am – 3.30pm
Suitable for children aged between 7 and 12 years old
Book this course
To enrol in this course, fill out the form below. Remember to add the details of any other students who are part of your booking.
Please note: This class requires a minimum number of students to go ahead. For this reason, we encourage students to book at least 5 days prior to the course/workshop. In the unlikely event that we don't get enough enrolments, we may need to postpone to a later date or cancel the course/workshop. You will be advised via email or text prior to the class commencing.
$98.00
8 PLACES AVAILABLE
Course gallery
The photos below are an indication of what to expect from the class.
