Course summary
Get ready for a full day of cooking adventure!
Children will start the morning cooking dumplings and steamed filled bao buns for their own lunch, then switch to sweet creativity in the afternoon. It’s savoury fun, sweet delights, and hands‑on kitchen magic all in one day.
What parents love most about YCC’s school holiday programs is that they’re always unique and a little bit different. And not to mention, so much FUN!
Suitable for children aged between 7 and 12 years old.
9.30am – 12.30pm: Dumplings and Steamed Filled Bao Buns
Spend the morning discovering the art of making steamed dumplings and bao buns with a variety of delicious savoury fillings. With step-by-step guidance from their tutor, children will learn fun shaping and preparation techniques while creating their own tasty handmade treats.
12.30pm – 3.30pm: Mango Sorbet with Fruits and Jellies
About the tutor
Food and storytelling sit at the heart of Kristina Naray’s life practice as a cook, host and cultural storyteller, of mixed Bisaya Subanen Filipino and Hungarian heritage. She holds a Bachelor of Health Sciences, majoring in Nutrition and Health Promotion, with her career spanning community nutrition education, and digital health in the healthcare sector, to hosting intimate pop-up lunches and dinners, and teaches cooking workshops, where she shares dishes and practices passed down from her family and communities.
Kristina is part of The Entree Pinays, a collective of entrepreneurial Filipinas introducing Filipino cuisine, culture and community to Australia.
IMPORTANT:
- Please ensure children are dropped off at YCC, 59 Francis Street, Yarraville at 9.15am
- Children will need to be picked up by 3.30pm sharp
- Please let us know if your child has any allergies
What to bring
- A water bottle and snacks for break
- Casual clothes that can get a little messy
- An apron (if they have one) to protect their clothes
- 2 containers for leftovers
Course cost
COST: $98.00
Class availability: 5 PLACES REMAINING
Course dates
Tuesday 22 September
9.30am – 3.30pm
Suitable for children aged between 7 and 12 years old
Book this course
To enrol in this course, fill out the form below. Remember to add the details of any other students who are part of your booking.
Please note: This class requires a minimum number of students to go ahead. For this reason, we encourage students to book at least 5 days prior to the course/workshop. In the unlikely event that we don't get enough enrolments, we may need to postpone to a later date or cancel the course/workshop. You will be advised via email or text prior to the class commencing.
$98.00
5 PLACES AVAILABLE
Course gallery
The photos below are an indication of what to expect from the class.
